Description
Gourmet Magazine – September 1956
Cover Design by Hilary Knight – Good Condition
This September 1956 issue of Gourmet features a charming cover illustration by Hilary Knight, known for his elegant and whimsical artwork. Inside, the magazine offers a selection of international food writing, mid-century culinary essays, classic recipes, travel features, and Gourmet’s signature departments, capturing the editorial voice of the 1950s food world.
The magazine is in good condition, with normal age-related wear. The item pictured is exactly the one you will receive. Please review all photos for condition purposes. Each issue ships with a plastic protective covering, and combined shipping is available upon request.
Contents
COVER BY HILARY KNIGHT
Sugar and Spice – Page 1
Spécialités de la Maison – 4
Tom Marvel
Along the Boulevards – 7
Two Worlds:
Rumania West of the Pecos – 10
Pierre de Rohan
Since Eve Ate Apples – 12
Corbina! Eureka! – 14
Philip N. Ober
Essence of the Apple – 16
A South American Journey — Part VIII – 18
Stephen Longstreet
Dinner for Six – 20
Classes in Classic Cuisine:
Sweet Soufflés – 22
Louis Diat
Autumn Windfall — Poem – 26
Otis Kidwell Burger
GOURMET Honors a Silver Anniversary – 28
Let’s Eat Out – 44
You Asked for It! – 54
Recipe Index – 58
The Last Touch:
Fruit Sauces – 60
A wonderful mid-century issue featuring contributions from several notable Gourmet writers, ideal for collectors seeking early culinary journalism and classic recipe features.