Description
Martha Stewart Living Magazine April 1997 – A Large-View Sugar Egg for Easter
The condition of the item is in very good condition with minor wear on edges. The item being pictured in this listing is the exactly the same item you will receive. This item is in great shape for its age. See detailed photos. Please check picture for condition purposes. We do offer combined shipping, just ask. All of our items come with a plastic protective covering. Minor wear on edges. See photos. Comes with recipe cards attached.
This April 1997 issue of Martha Stewart Living captures Martha Stewart’s signature blend of seasonal charm, timeless design, and practical inspiration. The cover features a large-view sugar egg for Easter, photographed by Gentl & Hyers, with step-by-step instructions provided inside.
Highlights from this issue include:
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Alliums (p.120): A romantic and modern plant that provides color throughout the season, with a glossary of thirty-one varieties.
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Sugar Eggs (p.128): Instructions for making and decorating glowing sugar eggs, bunnies, and baskets.
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Wedgwood (p.134): An in-depth look at this collectible English stoneware.
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Artichokes (p.140): Seven recipes featuring this unique vegetable, including artichoke tian and bottoms au gratin.
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Color From Room to Room (p.146): Creative suggestions for combining colors to unify and enhance your home.
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Cooking – Omelet 101 (p.86): A detailed step-by-step guide with recipes such as onion-and-potato torta and wild mushroom omelet with truffles.
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Gardening – Raised Beds (p.98): Practical advice for productive gardening when soil is tough.
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Caring – Grooming Cats and Dogs (p.110): Tips for turning grooming into a bonding experience.
Additional features include Ask Martha, Good Things, Shopping, Working, Renovating, Cultivating, What to Have for Dinner, and a complete recipes and program guide.
This issue is a wonderful addition to any Martha Stewart Living collection, combining festive Easter inspiration, practical guides, and timeless recipes.





