Description
Martha Stewart Living Magazine March 1997 – Special Gardening Issue – Very Good Condition
The condition of the item is in very good condition with minor wear on edges. The item being pictured in this listing is the exactly the same item you will receive. This item is in great shape for its age. See detailed photos. Please check picture for condition purposes. We do offer combined shipping, just ask. All of our items come with a plastic protective covering. Minor wear on edges. See photos.
This March 1997 Special Gardening Issue of Martha Stewart Living is devoted to the beauty and detail of the garden. The cover, photographed by Victor Schrager, highlights alliums and late-spring flowers from Martha Stewart’s Westport, Connecticut garden, setting the tone for a vibrant issue filled with horticultural inspiration.
Highlights from this issue include:
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Chartreuse (p.116): A close look at one of nature’s most striking colors, with ground covers, bulbs, annuals, perennials, shrubs, and trees.
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Dependable Roses (p.124): Exploring beautiful, carefree alternatives beyond the delicate hybrid teas.
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Pressed Plants (p.128): Preserving your garden memories with the timeless art of plant pressing.
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An American Shangri-La (p.138): A California orchard gathering with ten recipes, including poached salmon and fennel-and-apple salad.
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Cracks & Crevices (p.146): Creative ways to plant in small spaces with big rewards.
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Cultivating – Staking (p.72): The right techniques for supporting plants to ensure healthy growth.
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Gardening – Latin Terms (p.80): Learning plant Latin to better understand and appreciate the natural world.
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Collecting – Garden Seating (p.86): The charm of Victorian cast-iron benches.
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Building – Pots & Troughs (p.94): Creating lightweight planters that mimic the look of old stone.
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Healing – Herbal Pharmacy (p.100): Natural remedies from a specialized store.
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Growing – Garlic (p.104): How to start your own crop, with varieties in all shapes and sizes.
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Fit to Eat (p.154): Low-fat Italian dishes, including chicken cacciatore and pasta e fagioli.
Additional sections include Ask Martha (p.34), TV Program Guide (p.39), Good Things (p.61), What to Have for Dinner (p.160), The Recipes (p.162), The Guide (p.170), and Remembering (p.184).
This issue is a collector’s favorite, showcasing gardening knowledge, seasonal recipes, and timeless Martha Stewart style, making it an essential addition to any Martha Stewart Living collection.